Ecol Agri Biz (A Unit Of Ecolagro Venture Private Limited)

EcoMaster Bioculture is a high-performance microbial formulation designed for effective odour control and FOG (Fat, Oil & Grease) degradation in rendering and fat-processing plants. Rendering units often face challenges of strong odours, heavy grease accumulation, and high organic load in wastewater — EcoMaster solves all these naturally and efficiently.

The specialized consortium of lipase-producing and odor-neutralizing bacteria in EcoMaster rapidly digests fats, oils, and organic waste, converting them into simpler, harmless compounds. This biological action not only removes foul smells instantly but also prevents pipe choking, sludge build-up, and grease trap overflow.

EcoMaster enhances the overall performance of ETP and STP systems by maintaining ideal BOD, COD, and MLSS levels, resulting in cleaner discharge and lower maintenance costs. Its eco-safe, non-toxic microbes ensure sustainable treatment without the use of harsh chemicals or masking agents.

Key Benefits:

• Eliminates strong odour from rendering and tallow plants.

• Rapid biodegradation of fats, oils, and grease (FOG).

• Prevents sewer line chokes and reduces sludge volume.

• Improves performance of biological treatment systems (ETP/STP).

• Eco-friendly, non-toxic, and cost-effective solution.

Applications:
Ideal for rendering plants, tallow processing units, slaughterhouse waste, grease traps, and fat-processing wastewater.

EcoMaster – The Natural Way to Eliminate Odour and FOG in Rendering Plants.

Ecomaster Odour Control is a premium, eco-friendly solution designed specifically for slaughterhouses, rendering plants, and meat processing facilities. This advanced bioculture formulation neutralizes strong and offensive odors at the source, including ammonia, hydrogen sulfide, mercaptans, cadaverine, skatole, and other foul-smelling gases commonly generated in slaughterhouse operations. Unlike traditional air fresheners, Ecomaster does not just mask odors; it biologically breaks down odor-causing compounds for long-lasting freshness.

Key Features:

• Instant Odour Neutralization: Quickly eliminates strong organic and chemical odors produced during slaughterhouse operations.

• Eco-Friendly & Biodegradable: Fully safe for the environment; does not introduce harmful chemicals.

• Non-Toxic & Safe: Safe for humans, animals, and workers, ensuring hygiene in sensitive environments.

• Versatile Application: Can be applied to wastewater streams, sump areas, floors, drains, and processing zones.

• Long-Lasting Effectiveness: Targets the root cause of odors for prolonged freshness, reducing complaints and enhancing operational conditions.

Benefits:

• Maintains hygienic working conditions and improves workplace air quality.

• Reduces complaints related to foul odors from surrounding communities.

• Enhances operational efficiency by controlling odors in critical areas.

• Supports sustainable and environmentally responsible waste management practices.

Why Choose Ecomaster for Slaughterhouses:
Ecomaster is specially formulated for slaughterhouse challenges, ensuring efficient odor control in meat processing, wastewater treatment, and waste handling areas. It is a proven solution for facilities looking to maintain compliance with environmental regulations while improving operational conditions.

Eco Master Odour-Free Solution for fat processing is a highly effective, eco-friendly system designed to eliminate unpleasant odors commonly produced during fat rendering and processing. Using advanced filtration and neutralization technologies, it targets and removes strong smells such as those from animal fats and oils. This solution helps improve air quality in fat processing facilities, ensuring a more comfortable and healthier working environment. By reducing the environmental impact of odor emissions, Eco Master ensures compliance with regulatory standards while providing long-lasting, efficient odor control.

Ecomaster Odour Control for Aquaculture

Ecomaster Odour Control is a powerful and eco-friendly solution designed to eliminate foul odours in aquaculture systems such as fish ponds, shrimp farms, hatcheries, and water tanks. In aquaculture, bad odours are mainly caused by the buildup of ammonia, hydrogen sulphide (H₂S), and decomposing organic matter at the pond bottom. These toxic gases not only create an unpleasant environment but also affect the health and survival rate of fish and shrimp.

With its advanced microbial and enzymatic formulation, Ecomaster Odour Control works by neutralizing odour-causing compounds instead of just masking them. It effectively breaks down ammonia, sulphur compounds, and organic sludge, ensuring cleaner water and a healthier aquatic environment. By controlling odour and reducing harmful gases, it helps maintain optimal dissolved oxygen levels, supports better feed conversion, and promotes the overall growth and survival of aquatic species.

This natural, biodegradable, and non-toxic product is safe for fish, shrimp, and other aquatic life, making it a sustainable choice for aquaculture farms. Regular application of Ecomaster Odour Control not only improves water quality but also reduces sludge accumulation, minimizes stress in aquatic organisms, and ensures long-term productivity of the pond ecosystem.

• Instantly removes foul odours from ponds and tanks

• Neutralizes ammonia, hydrogen sulphide, and other toxic gases

• Reduces sludge and organic waste at the pond bottom

• Improves water quality and dissolved oxygen levels

• Safe, natural, and eco-friendly solution for fish and shrimp farming

Ecomaster Odour Control is the trusted choice for aquaculture farmers who want to maintain a clean, odour-free, and productive environment while ensuring the health and growth of their aquatic stock.

Eco Master Odour Control Solution for cookers is a highly effective, eco-friendly system designed to neutralize and eliminate odors produced during cooking processes, particularly in industries like rendering and food production. By using advanced filtration and chemical neutralization technologies, it targets and removes strong smells such as those from cooking oils, fats, and other organic materials. This solution improves air quality within cooker facilities, creating a more pleasant and healthier environment for workers, while also ensuring compliance with environmental standards and minimizing the impact of odor emissions.